CLOSE
0 reads
Leave a comment
Potatoes and Ham

Source: George Graham / http://www.acadianatable.com

INGREDIENTS
Ham Steak and Red-Eye Gravy
  • 1 large ½-inch thick, bone-in country ham steak, with fat ring trimmed and reserved
  • 1 cup day-old dark roast coffee
  • 1 tablespoon dark brown sugar
  • 1 teaspoon sugarcane molasses
  • 1 teaspoon freshly ground black pepper

Click here for directions

Potatoes‘n Onions & Country Ham Steak with Red-Eye Gravy was originally published on myhoustonmajic.hellobeautiful.com

Also On MyPraise 102.5, Atlanta, Inspiration, Gospel, Radio, WPZE:
Stellar Awards 2017 Red Carpet Photos
10 photos
comments – add yours
×