Posted April 6, 2016
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Source: melissassouthernstylekitchen.com / http://www.melissassouthernstylekitchen.com
1  lb whole chicken, cut up
2 cups whole buttermilk
oil for frying, preferably peanut oil
2 1/2 cups all-purpose flour
1 1/2 tsp salt
Click here for more ingredients and directions
Buttermilk Fried Chicken
was originally published on
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