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INGREDIENTS 4 medium russet potatoes, baked (Bake or microwave, either is fine) 2 tablespoons butter A dash each of salt and pepper 16 pepperoni slices 8 ounces shredded mozzarella cheese 1 cup pizza sauce or marinara 1 teaspoon Italian seasoning

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Pizza Potato Skins Recipe  was originally published on myhoustonmajic.com

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