This is the perfect, non-traditional holiday cake sure to please even the pickiest of eaters. The cream cheese frosting balances out the sweet/tartness of the blueberries and the lemons give everything that burst of sunshine!
Ingredients For the Topping: 1/4 cup (4 tablespoons) unsalted butter 1/2 cup light brown sugar, packed 2 large ripe peaches, peeled and sliced 1 pint…
