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INGREDIENTS 1 head broccoli (about 3 and 1/2 cups), cut into bite sized pieces (stalk removed) 7 slices bacon, cooked and crumbled 1/4 cup red onion, finely chopped 8 ounces cheddar cheese, cut into tiny cubes or shredded 1/2 cup cherry tomatoes, cut into halves 1/2 cup raisins *optional 3/4 cup mayo 2 tablespoons apple cider vinegar 2 tablespoons granulated sugar 1/2 teaspoon salt 1/2 teaspoon black pepper

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Broccoli Salad Recipe was originally published on

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